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Vini

Aculei

Name: Aculei

Denomination: Barolo DOCG

Variety: Nebbiolo 100%

Vinification: destemming and cold maceration for some days.
Vinification in temperature controlled stainless steel tanks for
7-10 days with regular pump-overs and délestages.
Postfermentation maceration for about 20 days.

Ageing: minimum 18 months in oak

Category:

Description

Tasting notes

Colour: granate red

Bouquet: intensive and characteristic

Taste: dry, harmonious, full body

Service temperature: 18-20°C

Recommended pairings: the Barolo is ideal to combine with
truffle-based dishes, meat dishes, first courses based on porcini
mushrooms, seasoned cheeses and is also perfect in
combination with dry pastries or chocolate