€24.00
Name: Langhe DOC Chardonnay vigna Bussia
Denomination: Langhe DOC Chardonnay Variety: Chardonnay 100%
Harvest: manual in cases
Vinification: pressing without destemming. Vinification in steel tanks. The alcoholic fermentation is for about some days.
FML: in new French oak tonneaux
Ageing: about 12 months in new French oak tonneaux
Production: about 2000-3000 bottles a year
Colour: straw yellow
Bouquet: characteristic
Taste: dry, soft, mellow, harmonious
Service temperature: 10-12°C
Recommended pairings: excellent aperitif. It goes perfectly with fish first courses, white meats, shellfish and cheeses.
The name: the name of the vineyard from which it comes
Name: Cyrogrillo
Denomination: Langhe DOC Rossese Bianco
Variety: Rossese Bianco 85%, Incrocio Manzoni Bianco 15%
Harvest: manual in cases
Vinification: separate vinification for the two varieties. Destemming and soft pressing without maceration. Fermentation in steel tanks with temperature control. The blend was done about 2 months before bottling.
FML: in steel tanks
Ageing: on noble lees for 5 months in steel tanks
Production: about 2 500-3 000 bottles a year